Mobi Farmacology: Total Health from the Ground Up with FREE PDF EDITION Download Now!

Farmacology: Total Health from the Ground Up By Daphne Miller M.D.

Mobi Farmacology: Total Health from the Ground Up with Free EASY Reading Download Now!



Kindle Store,Kindle eBooks,Science & Math Farmacology: Total Health from the Ground Up Daphne Miller M.D.
 4,7


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Mobi Farmacology: Total Health from the Ground Up with Free EASY Reading Download Now!


In Farmacology, practicing family physician and renowned nutrition explorer Daphne Miller brings us beyond the simple concept of "food as medicine" and introduces us to the critical idea that it's the farm where that food is grown that offers us the real medicine.By venturing out of her clinic and spending time on seven family farms, Miller uncovers all the aspects of farming—from seed choice to soil management—that have a direct and powerful impact on our health. Bridging the traditional divide between agriculture and medicine, Miller shares lessons learned from inspiring farmers and biomedical researchers and artfully weaves their insights and discoveries, along with stories from her patients, into the narrative. The result is a compelling new vision for sustainable healing and a treasure trove of farm-to-body lessons that have immense value in our daily lives.In Farmacology you will meet: a vegetable farmer in Washington State who shows us how the principles he uses to rejuvenate his soil apply just as well to our own bodies. Here we also discover the direct links between healthy soil and healthy humans. a beef farmer in Missouri who shows how a holistic cattle-grazing method can grow resilient calves and resilient children. an egg farmer in Arkansas who introduces us to the counterintuitive idea that stress can keep us productive and healthy. We discover why the stressors associated with a pasture-based farming system are beneficial to animals and humans while the duress of factory farming can make us ill. a vintner in Sonoma, California, who reveals the principles of Integrated Pest Management and helps us understand how this gentler approach to controlling unwanted bugs and weeds might be used to treat invasive cancers in humans. a farmer in the Bronx who shows us how a network of gardens offers health benefits that extend far beyond the nutrient value of the fruits and vegetables grown in the raised beds. For example, did you know that urban farming can lower the incidence of alcoholism and crime? finally, an aromatic herb farmer in Washington State who teaches us about the secret chemical messages we exchange with plants—messages that can affect our mood and even keep us looking youthful.In each chapter, Farmacology reveals the surprising ways that the ecology of our body and the ecology of our farms are intimately linked. This is a paradigm-changing adventure that has huge implications for our personal health and the health of the planet.

At this time of writing, The Audiobook Farmacology: Total Health from the Ground Up has garnered 9 customer reviews with rating of 5 out of 5 stars. Not a bad score at all as if you round it off, it’s actually a perfect TEN already. From the looks of that rating, we can say the Audiobook is Good TO READ!


Mobi Farmacology: Total Health from the Ground Up with Free EASY Reading!



I came to this book at the recommendation of a physician as I struggle to help my teenage daughter manage her gut-driven autoimmune issues, which include food sensitivity-driven hyper permeable gut and anaphylactic shock and multiple incidents of anaphylactic shock, and most recently a severe and life-altering vasculitis. Her rheumatologist, immunologist, and gastroenterologist call her the mystery girl, but her integrative physician told us to focus on food and what her body tells us. Enter Farmacology, which is life changing for my family. We already ate "organic" and thought we were keeping heavy doses of hormones, antibiotics, processing/chemicals, modern gluten, and processed sugar out of her and our bodies. After reading Farmacology, I'm convinced we aren't, and that we're missing vital microbes and even helpful bacterias etc., so we're refocusing on knowing our food growers and growing food ourself in a more biodynamic model, and on eliminating the heavily homogenized/pasteurized milk sold on our chain stores shelves in favor of locally sourced and less processed milk, and less of it altogether. There's so much I could say about the intelligence, curiosity, common sense, caring, and readability of this book, but I'm sure you get the picture: I loved it and appreciated it. Highly recommended.


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